Cinnamon & Lemon Biscuits

Cinnamon & Lemon Biscuits

INGREDIENTS:

WHEAT flour, sugar, margarine [vegetable oil and fat (sunflower and palm in variable proportions), water, salt, emulsifier (mono and diglycerides of fatty acids), acidifier (citric acid), colorant (carotenes) and flavoring], pasteurized EGG, lemon zest (1,5%), cinnamon (0,8%), baking powder [raising agents (diphosphates, sodium hydrogen carbonate), corn starch, acidity regulator (calcium carbonate)] and preservative (sodium propionate).

NUTRITION FACTS (per 100 g):

Energy: 1888kJ / 450kcal; Fat Total: 18,1g, of which saturated: 8,4g; Carbohydrate: 65,2g, of which Sugars: 34,8g; Dietary fiber 2,2g; Proteins: 5,4g; Salt: 0,45g.

May contain traces of milk, soy, lupine, nuts, sulfites and sesame seeds.